Dessert Bakes

Clafoutis with the cherries left whole, far breton with prunes, riz au lait baked under a crackled crust. The everyday French dessert is a baking dish, an oven, and a fruit that knew its season.

Dessert Bakes sits under Bake › French in the HowTo Food menu. Guides for this section are still being brought over from the original edition.